MOMENTUM German Dry Gin combines the dry juniper accents of a classic London Dry Gin with the fresh, green aromas of the rare, Indian Tulsi Basil. This unique combination poses an excellent counterpoint to other subtle notes of the botanical mixtures of nine hand-picked herbs like ginger, oregano, thyme and winter savory. We give you four delicious and refreshingly different cocktail recipes for the perfect summer’s day…
MOMENTUM Basil & Tomato Smash
2 Cocktail tomatoes
5cl MOMENTUM German Dry Gin
2cl fresh lemon juice
2cl simple syrup
Muddle, shake and fine strain into a tumbler, garnish with lemon zest and fresh basil leaves
MOMENTUM White Basil
Fresh basil leaves
3cl MOMENTUM German Dry Gin
3cl white chocolate syrup
8cl passion fruit nectar
Shake and fine strain into a wine glass, garnish with orange zest and fresh basil leaves
MOMENTUM Basil Berry
5cl MOMENTUM German Dry Gin
3cl cranberry syrup
2cl fresh lemon juice
10cl tonic
Mix and serve in a long glass, garnish with red currants and fresh basil leaves
MOMENTUM Basil Fizz
4cl MOMENTUM German Dry Gin
2cl fresh lemon juice
2cl simple syrup
1 dash orange bitters
Soda
Shake, strain and fill with soda in a long glass, garnish with lemon zest and fresh basil leaves
To find out more, visitmomentum-gin.com