The teams behind more than 20 Michelin stars from Germany, Austria and Switzerland, gathered on the lido deck of MS EUROPA to create a mile of luxury food and fine dining. The whole evening, guests were treated to culinary delights by chefs such as Dieter Müller, Karlheinz Hauser, Jörg Sackmann, Kevin Fehling and Simon Taxacher, plus a good number of extraordinary products from wineries, chocolatiers, pastry chefs and fromagers on board the luxury cruise ship.
It was announced that next year, the culinary festival is taking place in Mallorca on 2 October as part of a Mediterranean trip from Nice, Monte-Carlo, Portofino, Capri, Lipari, Palermo, Ibiza and Palma de Mallorca to Barcelona, from €6,661 per person.
For more information, hl-kreuzfahrten.de